Native New Zealand hardwood perfect for starting you fire and keeping it burning for a long time. Adds great flavour when used in pizza ovens and smokers also!
Small bush/tree that is native to New Zealand
Hardwood – burns long and hot
Great in pizza ovens and smokers
Smell and taste provides great flavour - subtle, sweet smoke for meats/fish
Easier to light than other firewood’s with stringy bark
Ideal for long or slow burning
Best mixed with softer wood such as Pine